A great, quick and easy recipe for Yorkshire pudding. Everybody loves 'em!
Author: BLU_17
This three-ingredient recipe gets biscuits on your table in a quick and easy manner for when you need biscuits now!
Author: Brenda
Soda bread farls are ideal for frying after they have been made a day or so. These taste great with a poached egg on top. Fried soda is also one of the essential ingredients in an Ulster fry.
Author: Ita
Never enough peanut butter? Try this bread for your next peanut butter and jelly sandwich.
Author: Lynette Kleinschmidt
You don't need to wait for the county fair to enjoy delicious old-fashioned funnel cakes. You just need a funnel with a 1/2-inch opening that can hold a cup of batter.
Author: TARMIA
These biscuits are crispy on the outside and tender on the inside. My hubby says they remind him of the Red Lobster biscuits. Wow! I can say they are really delicious and keto diet friendly. Enjoy with...
Author: faith4keto kitchen
These moreish cheese bread bites are a favorite in Brazil, and just happen to be gluten-free. Easy and delicious! Serve warm.
Author: GraçaRibeiro
This is a wonderful sweet and hearty bread. It goes great with a bowl of soup on a winters day, or plain with a little butter. It is the easiest bread recipe you will ever make and I can't eat enough of...
Author: mpepin
I run a day care and was looking for a good snack too feed the kids with little sugar but still big on taste. I came up with these. I have made a batch of these for the last three days now and can't keep...
Author: MECHELLE
My mom made these for us after school in the fall with the apples we'd pick and buy from a fruit farm. Warm, crisp, and sweet, a perfect fall treat.
Author: ABBY9
On a diet? Want a change from plain old veggie pizza? Try this colorful and flavorful twist. Dusting the baking sheet with cornmeal prevents dough from sticking and gives it a lil' crunch.
Author: SlimCookins
These yummy gluten/wheat free breads are good for those with Celiac disease or gluten intolerance. These are good either served plain, or with marinara sauce. For more variety, try adding a variety of...
Author: GLOJAO
A very Sri Lankan recipe for coconut roti. Very quick and easy and a meal in itself with a pat of butter and some onion sambol. Mainly eaten for breakfast but also for dinner. Don't overcook the roti or...
Author: Cuppycake
This recipe is very quick and easy to make. I have a donut pan, which is like a muffin pan, but has donut shaped holes rather than muffin shaped holes. These donuts are baked not fried, so they don't have...
Author: SYNEVA B
Made with pumpkin, this herbal cornbread reminds me of cornbread stuffing.
Author: sueb
This is my Grandmother's traditional Yorkshire pudding recipe. She's been using it since before I can remember, and they always turn out perfectly! Crispy golden brown on the outside, and a fluffy tender...
Author: Whirlybird
Biscuits with various fillings - perfect for kids' lunch boxes! Once cooled, store biscuits in a sealed container or freeze.
Author: TMacD
This recipe comes from my mother-in-law in Canada. It's the most moist corn bread that I have ever tasted. It's great with chili con carne or as stuffing for your holiday turkey.
Author: Patricia Terranova Bergstrom
These biscuits bake up golden brown on the outside and light fluffy inside. They're perfect slathered with butter, honey, and/or jelly. Sometimes we top them with a rich, thick chicken gravy for a top...
Author: Kathy
These cakey, moist muffins taste great and are a wonderful breakfast treat. They are low fat and low sugar. You may want to double this recipe. These muffins do not last long at all at my house!
Author: Stephanie Mayberry
These muffins are packed with zucchini, chocolate chips, and walnuts and make a perfect on-the-go snack.
Author: Eva Howard
This is the real thing! A simple mixture of masa harina and water results in the most wonderful corn tortillas you ever tasted. The secret is to use a cast iron pan! You can buy masa harina at Mexican...
Author: jenn
The best rolls ever! This is a slight variation on an old batter dough recipe.
Author: DBOONE
This is a thick, sweet cornbread that tastes like you are eating cake. This is a no-fail recipe, you can't go wrong! If there are any leftovers, we have the cornbread the next day for breakfast served...
Author: myfoursonsks
Lightly spiced with cinnamon and nutmeg. Preparation time is short and well worth the effort.
Author: Christina
My husband is diabetic. He loves this and it doesn't make his sugar levels spike! I think it's good, too. First time I made it, he called his brother and said 'I just had my first sandwich in 23 years.'...
Author: Rosemary Raymer
A moist, flourless treat that comes together in minutes. A delicious way to incorporate healthy omega-3 fatty acids, protein, and fiber into your diet! The pumpkin is subtle, lends a touch of sweetness,...
Author: Mirby
Super scrumptious way to use up the summer zucchini harvest.
Author: bran
Beer Bread is a quick bread to make to accompany any beef dish. The type of beer you use will change the taste.
Author: Jodi Regan
This is my grandmother's biscuit recipe. It is my all-time favorite and has a really good flavor to it. Be sure not to roll out too thin, you want high biscuits! I usually just pat out the dough to the...
Author: IMACOOKY1
Very different from the other scones I've had, but just as good, or better! Add variety by putting in raisins, currants, chocolate chips or dried cranberries. These are also good if split open and filled...
Author: Bonnie Molleston
Grated lemon peel adds flavor to this basic muffin recipe for citrus-accented homemade muffins you can achieve quickly and easily.
Author: Jenn Hall
You'll be glad you made this recipe for pumpkin muffins with a cream cheese filling and a streusel topping.
Author: Barb
This quick and easy eggless recipe is a perfect muffin recipe for those who can't eat eggs.
Author: GINGER P
This bread is refined sugar-free and can be made vegan if you use an egg substitute, like flax eggs.
Author: Ali Roux
A tortilla bowl filled with black beans, onions and garlic, topped with 2 fried eggs smothered with melted cheese, avocado, and sour cream.
Author: CaptainRallie
This is a moist, healthy pumpkin bread recipe that has the perfect amount of flavor. No butter or oil added. My family loves it. Sprinkle a brown sugar and cinnamon mixture over the top before baking,...
Author: sheena
These paleo-friendly tortillas are made with cassava flour and duck fat. Tortillas can be eaten immediately or stored in a sealed container in the refrigerator for 3 days.
Author: Angela Sackett Superhotmama
In an effort to make food for my family that is a lot healthier, this is a recipe I put together. Our family has enjoyed these carrot muffins immensely!
Author: Kim
A yummy and traditional addition to the holiday feast. If you intend to make this, the timing has to be juuuuust right. I would suggest preparing the mixture the evening before, and having it ready while...
Author: Mort Tibble
These amazing muffins have no eggs, yeast, or white sugar in them and are pretty low fat. They are very moist and I always get compliments whenever I make them. Plus they make an awesome breakfast! Can...
Author: Amanda
Hearty and peanutty, just the thing for those peanut butter lovers.
Author: sal